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welcome to
« underwater
love »

The underwater inspired fish and seafood pop-up restaurant at MAME Seefeld Zurich. 
 

Thank you for joining the 3rd wave of «underwater love»
After these wonderful spring events of underwater love we will take a summer break. Thank you for being our guest and share our passion for the underwaters.

We already looking forward to be back in september with a new menu creation
and hope to see you again. 

Have a wonderful summer.

Yours, Mirjam, Mai-Thu and Mai and team


 

If you haven't been our guest yet:
Sign in for the newsletter so you will be the first to know when the booking is open.

 

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We look forward to welcome you and your friends and to enchant you again with our new menu.

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It all started when we were in Paris eating in some amazing restaurants devoted to fish with this casual and playful approach. That and some exciting natural wine made us think that this joy of eating what comes from the underwater could be a nice addition to the Zurich food scene. This is how we brought the project to life.

We founded the Pop-up «underwater love» because we have the desire to bring this lustful fish and seafood experience to Zurich.
We love it and we hope you will too.

Wasser

experience our 5-course menu

It's a surprise menu with ingredients from the underwater inspired from the world. All the dishes include fish and seafood raw or cooked. The dinner is served as a sharing experience. In order to prevent food waste, we plan according to the number of reservations.
 
The menu can be accompanied with a wine pairing or single glass of your choice. All the wine are from our partner Markus Lüthi weingarage.ch

If you have intolerances, food allergies or dietary restrictions please make a note on your reservation. There is no vegetarian option available. 

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Wasser

meet the team

What connects us is the joy of traveling and eating. Paris in particular always inspires us.
And we are happy to share our discoveries with you.

Wasser

Founder, Chef Infrastructure & Service of underwater love

Owner of Banh Mi Limmatladen
 

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Founder, Chef de Service & Ambient Manager of
underwater love

Owner of Banh Mi Limmatladen
 

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Founder, Head Chef & Booking Manager of underwater love

Owner and Private-Chef of Catering Company
Mirjam Eberle Private Chef


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know the details

address

we are guest at MAME Seefeld
Holbeinstrasse 25, 8008 Zurich

opening Hours

7.30 pm Entrance and Apéro  
8.00 pm Dinner Start

contact

credits

down payment

To avoid no-shows, we work with CHF 50/pp down payment.

  • Instagram
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NZZ Bellevue Zurich

« This Zurich pop-up interprets raw fish in a very accessible way. »
 

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Wasser
underwaterlove.jpeg

this must be underwater love.

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